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Latin; meaning of the name Lillias: Lily (after the flower). Pure.

A family name that is held close to Fraser and Shannon.

The logo, a native Pohuehue vine represents the twining together of owners Fraser and Shannon and the purely special experience they create together in the restaurant.

Lillius takes inspiration from this meaning, inviting guests to dine on the finest New Zealand produce available in beautiful surroundings, while enjoying the comfort of having Fraser and Shannon take care of you.

With a relaxed yet sophisticated dining room and views through to the open kitchen, the experience will have you feeling like you have just stepped into their welcoming home. Offering a 3 course menu, where you can select your own dishes or a set 6 course menu that changes often, to keep in season with the fresh produce and whole animals that they use. 

 

 

 

Opening Hours

Monday - Tuesday - closed

 Wednesday - Saturday Dinner Only -  6pm - 8.30pm (last booking)

 Sunday Lunch & Dinner - 12pm - 2pm then 6pm - 8pm (last booking)

 

  

Achievements since opening in November 2017

New Zealand Herald Viva Magazine September 2020

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Cuisine Good Food Awards Top 100 Restaurants 2018 & 2019

Awarded 2 Hats

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Metro Top 50 Restaurants 2019 & 2021

Finalists:

Best Dish

Best Service

Best Wine List

Best Fine Dining Restaurant

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Denizen Magazine 

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Architecture Now

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  19 Khyber Pass Road
Auckland, 1023
NEW ZEALAND

Tel: (09) 217 4069